Sorrento · PASTA
16 reviewed
We have 16 pasta classes on the site; these 15 are the ones we would book ourselves. Prices, durations and the details that matter are laid out below, so five minutes here saves an evening of research.
Sorrento pasta and tiramisu cooking class with ocean views, Prosecco, and wine. Learn fresh pasta dough and make dessert to eat.
“great experience. really knowledgeable instructor and great food at the end, all in a lovely setting”
Hands-on pasta and traditional Sorrento cooking at Villa del Barone with pickup, small groups, wine, and a meal you helped make.
“This was an excellent experience and great location. chef Ana was really friendly and helped put people at ease. We made a great variety of food. The group of 14 ideal. Ana was fabulous at helping people and praising good work. I would do this tour again and highly recommend it.”
Small-group pizza and pasta class in Sorrento with wood-fired Neapolitan pizza, fresh tagliatelle, gnocchi, tiramisu, and limoncello.
“🌟🌟🌟🌟🌟 **Unforgettable Cooking Experience by the Sea – A Must in Sorrento! 🍝🇮🇹🍕 Our afternoon @ Chez Barone Cooking School at Villa Barone was hands down one of the highlights of our trip to Sorrento! From the moment we arrived at the stunning seaside villa, we knew we were in for something special. Chef Anna was an absolute joy—warm, funny, and incredibly talented. She made the experience feel relaxed and welcoming, even for those who aren’t exactly kitchen pros. Her passion for food (and patience!) was contagious, and she had us all laughing, learning, and, most importantly, eating. Over the course of the class, we prepared a full Italian feast:…”
Cook Neapolitan pizza and Sorrento ravioli on a Gulf terrace, then taste homemade limoncello and tiramisu with wine.
“A fantastic family experience! Ages 13 to 80 and everyone enjoyed! The chef is the show! Michelin star rated, humorous personality and so inclusive of all participants! Stories of his life and family while teaching us how to make homemade pasta, pizza and limoncello tiramisu from his cliffside historical villa overlooking the Sorrento coast! Breathtaking views! We then enjoyed the food we created along with chef's homemade wine and limoncello to top off the evening! Great fun, stories, food and family! It was truly a wonderful night!”
Sorrento pasta and tiramisu class: Prosecco on arrival, hands-on fresh pasta lessons, sea-view lunch with wine, small group.
“There are many other cooking classes to choose from. Do not choose this one! It was in a dirty restaurant portion of a kid’s entertainment complex, half hour drive from the pickup place. The place was dirty, the aprons stank and were unclean. The cooking lesson was perfunctory and basically involved spooning premade tiramisu into a glass, and preparing pasta in a 10 minute procedure, using unclean pasta machines. As a result the pasta, both ravioli and noodles, were mushy and barely edible. The red sauce tasted bottled or canned. The tiramisu was watery, with no structure or substance. We were not asked to wash our hands before preparing food,…”
Cook two Sorrento pasta recipes and tiramisu in a local home, with prosecco aperitivo, wine, and a full shared meal in 3 hours.
“Our cooking class with Clara was a great and memorable experience! Clara was so personable and had many great insights. We enjoyed the conversations with her and her home! The food was also amazing! We learned so much and cannot wait to get back home and make all the amazing food she taught us! I will definitely recommend Clara to anyone wanting to see what it’s like to live locally and to learn some great pasta skills!”
Make handmade spaghetti and ravioli and finish with tiramisu in a Sorrento family kitchen, with wine, beer and limoncello.
“Making pasta with Anna has been a highlight of our 8wk Europe vacation. Anna has taught us the tricks to making a delicious home-made pasta while enjoying great conversation and plenty of laughter in a family home environment. Anna we cannot thank-you enough for your hospitality. We hope to be back again next year ❤️”
Sorrento cooking class in a villa with Vesuvius views. Make Neapolitan pizza, fresh tagliatelle, gnocchi, tiramisù, and limoncello.
“This was such a fun cooking class and easy to follow! We had amazing views while making the best pizza I’ve had in Italy! We made pasta and tiramisu as well which were delicious. And we got to take home the apron and recipe book to make it at home. Plus there was plenty of wine!”
Hands-on Sorrento cooking on a 19th-century terrace: knead Neapolitan pizza, make pasta and ravioli, then finish with tiramisu and limoncello.
“Enzo was a great host! Amazing views and amazing food!”
Sorrento hands-on cooking class: make ravioli, Caprese, tiramisù, tour the garden, then taste wine and limoncello in 4 hours.
“Outstanding! Very entertaining, informative. Enjoyed the chef who made our time there so much fun. Made Tiramisu and ravioli. Best part we ate what we prepared.”
Make three fresh pasta dishes in small-group Meta near Sorrento, with wine, limoncello, and take-home recipes in English.
“Very fun! Sacha and Gio were great teachers! They got the whole group involved and everyone was engaged with the experience.”
Cook fresh ravioli and eggplant parmigiana in Sorrento with local wine, a mozzarella-and-olive-oil starter, and a shuttle from town.
“Such a fun atmosphere -- The chefs were very good and explained the details well. We had the egg plant parmesan and ravioli. The egg plant wan't the best I have had - but was good. The experience was great.”
Hands-on Sorrento pasta class in Campania: taste mozzarella and olive oil, make eggplant parmigiana and ravioli, then tiramisu with wine.
“We had such a fun time! It was a great group of people. The instructors were fantastic and we got to eat our own pasta we made, rather than putting everyone's pasta in a communal bowl to share. The food was dynamite and it was worth every penny!”
A small-group Cesarine cooking class in Sorrento with Prosecco aperitivo, hands-on gnocchi alla sorrentina, and scratch tiramisù.
“Great host in their own personal house! Great experience and amazing food! Highly recommend booking this cooking class!”
A private Sorrento cooking class in a local home. Learn 2 pastas and tiramisu with wine and coffee, for just your group.
“Martina is amazing, such a great experience she shares her passion for Italian cooking, herbs and vegetables where from her garden . We made Ravioli, Tagliatelle and Tiramisu. Lunch was finished of with homemade limoncello. View over Sorrento was fabulous. Would highly recommend this experience with Martina and her Nonna.”
